We're Raising the Standard of SnackingAuntie Anne's® got its start in 1988 when Anne Beiler bought a stand in a Pennsylvania farmers market. Today, you can find Auntie Anne's delicious pretzel snacks in thousands of locations, including the grocery aisle. But no matter where our products are made–in our store or in your home–lots of smiles are sure to follow. So simply take out, heat up and enjoy!

Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Contains 2% Or Less Of The Following: Dough Conditioner (wheat Flour, Gum Arabic, Salt, Mono- And Diglycerides, Enzymes, Cellulose Gum, Guar Gum, Ascorbic Acid, Vegetable Protein [corn-based]), Yeast, Salt, Calcium Propionate (preservative), Natural Flavor, Bicarbonates And Carbonates Of Soda, Butter Packet: Anhydrous Milkfat, Natural Flavor (whey, Butter Oil, Corn Syrup Solids, Salt, Guar Gum, Annatto And Turmeric [color]), Salt Packet: Salt

2 Heating Methods: Oven/Toaster Oven: 1. Place butter packet in lukewarm (or hot) water until thawed. Do not microwave. 2. Preheat oven or toaster oven to 425 degrees F and place frozen pretzel(s) on a baking sheet. 3. Bake for 4-6 minutes. 4. Spread/brush butter onto hot pretzel and sprinkle salt. Enjoy! Microwave: 1. Place butter packet in lukewarm (or hot) water until thawed. Do not microwave. 2. Microwave frozen pretzel on high for 30-40 seconds. 3. Spread/brush butter onto hot pretzel and sprinkle salt. Enjoy! (Due to differences in all ovens, heating directions may need to be

adjusted to achieve optimal results.)

Keep frozen.