We're Raising the Standard of SnackingAuntie Anne's® got its start in 1988 when Anne Beiler bought a stand in a Pennsylvania farmers market. Today, you can find Auntie Anne's delicious pretzel snacks in thousands of locations, including the grocery aisle. But no matter where our products are made–in our store or in your home–lots of smiles are sure to follow. So simply take out, heat up and enjoy!

Pretzel Dough: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dark Brown Sugar, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Dough Conditioner (gum Arabic, Wheat Flour, Mono- And Diglycerides, Salt, Cellulose Gum, Guar Gum, Enzymes), Butter Flavor (water, Propylene Glycol, Natural Flavors), Salt, Calcium Propionate, Soy Flour, Bicarbonates And Carbonates Of Soda. Beef Frank: Beef, Water, Contains 2% Or Less Of Salt, Flavoring, Sorbitol, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Extract Of Paprika.

2 Heating methods: Recommended Method: 1. Preheat oven or toaster oven to 400 degrees F. 2. Remove pretzel dog from plastic wrap. 3. Place pretzel dog on microwave-safe plate; heat on high in microwave for 60 seconds. 4. Remove from microwave and place pretzel dog on a baking sheet 5. Bake in oven for 4 to 5 minutes or until exterior is crispy and internal temperature reaches a minimum of 165 degrees F. 6. Enjoy! Microwave: 1. Remove pretzel dog from plastic wrap and place on a microwave-safe plate. 2. Microwave for 60-90 seconds or until internal temperature reaches a minimum of 165 degrees F. 3. Enjoy! (Due to differences in all ovens, heating directions may need to be adjusted to achieve optimal results.)

Keep frozen.