Anything Goes in Old El Paso so let your creativity and personal taste take centerplate. Since 1938, Old El Paso has been making Taco Night a little easier and lot more delicious! Our variety of crispy hard taco shells, delicious soft tortillas, flavorful seasonings and much more make it easy for you to create fresh and fun meals that please everyone.

Make taco night less messy and even more fun with Old El Paso taco boats! Easy to fill, hold, and eat, they are perfect for little taco lovers as well as entertaining a crowd. Get recipe ideas at oldelpaso.com.

Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Glycerin. Contains 2% Or Less Of: Baking Powder (sodium Aluminum Phosphate, Baking Soda), Salt, Mono And Diglycerides, Potassium Sorbate And Calcium Propionate (preservatives), Fumaric Acid, Dough Conditioner (salt, Wheat Starch, Enzymes).

Pull tab to open package. Remove desired number of tortillas, separating carefully. Microwave: Wrap stack of tortillas in microwavable paper towel. Place on microwavable plate. Microwave on High Until Warm: 1 to 4 Tortillas: 10 to 15 seconds. 5 to 8 tortillas: 20 to 25 seconds. Oven: Wrap stack of tortillas in foil; place on cookie sheet. Bake at 325 degrees F until warm: 1 to 4 tortillas: 5 to 7 manures. 5 to 8 tortillas: 7 to 10 minutes. Do not heat tortillas in package.

Seal remaining tortillas in food-storage plastic bag or container. Tortillas do not need to be refrigerated.

Best if used by.