LIMIT: Two promotions of this type may be added to a single order

Flour Tortillas (bleached Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Corn Syrup Solids, Vegetable Shortening [interesterified And Hydrogenated Soybean Oil], Glycerine, Contains 2% Or Less Of Salt, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Calcium Propionate [preservative], Potassium Sorbate [preservative], Fumaric Acid, L- Cysteine); Mild Sauce (water, Tomato Puree [water, Tomato Paste], Vinegar, Contains Less Than 2% Of Salt. Chili Peppers, Spices, Xanthan Gum, Citric Acid, Potassium Salt, Maltodextrin, Yeast Extract, Natural Flavor); Taco Seasoning Mix (wheat Flour, Salt, Garlic, Chili Peppers*, Maltodextrin, Spice, Onions, Paprika, Sugar, Contains Less Than 2% Of Silicon Dioxide As An Anticaking Agent, Natural Flavor, Yeast Extract, Soybean Oil, Malic Acid). *dried

What You Need:

1 Lb. Lean Ground Beef.

1 Pkg. (8 Oz.) Kraft Shredded Cheddar Cheese.

Chopped Lettuce And Tomatoes.

Breakstone'S Or Knudsen Sour Cream.

1. Brown Meat In Skillet; Drain. Stir In Seasoning Mix And 3/4 Cup Water. Bring To Boil; Simmer On Medium-Low Heat 10 Min., Stirring Occasionally.

2. Meanwhile, Remove Tortillas From Foil Wrapper; Place On Microwaveable Plate. Cover With Paper Towel. Microwave On High 30 Sec.

3. Fill Bowls With Meat, Cheese, Lettuce, Tomatoes, Sour Cream And Mild Sauce. Pass The Tortillas And Let Everyone Customise Their Taco. Makes 5 Servings, 2 Tacos Each.

Easy Taco Bake:

Prepare Taco Meat As Directed. Spray 13 X 9-Inch Baking Dish With Cooking Spray. Layer 6 Tortillas, 3/4 Cup Kraft Shredded Cheddar Cheese And Taco Meat In Dish; Cover With Remaining Tortillas And Mild Sauce. Bake In 350F Oven 15 Min. Sprinkle With Additional 3/4 Cup Cheese. Makes 6 Servings.